Blacktown knows where the legendary flavours live – El Jannah. From our smoky Lebanese charcoal chicken to our crispy fried chicken and that unforgettable toum (garlic sauce), locals keep coming back for more. Whether you’re popping in for a laid-back dine-in, grabbing a quick takeaway, or having it delivered straight to your home, El Jannah … Read more
Welcome to El Jannah, where culinary bliss awaits in the heart of Burwood, Sydney. As an Australian family-owned treasure, we’re renowned for our charcoal Lebanese-style chicken and legendary toum (garlic sauce). Nestled within Sydney’s vibrant Inner West, Burwood beckons with its bustling shopping precincts and rich cultural tapestry. From diverse retail therapy to savory culinary … Read more
In Baulkham Hills, people know where to go for legendary Lebanese flavours – and that’s El Jannah. From smoky charcoal chicken to perfectly crispy fried chicken and our world-famous toum (garlic sauce), we’ve got the tastes that keep locals coming back. Whether you’re grabbing a family dinner, enjoying a relaxed dine-in, or having it delivered … Read more
Indulge in a taste of paradise at El Jannah, nestled in the vibrant suburb of Bankstown, Sydney. As an Australian family-founded chain renowned for its Lebanese cuisine, El Jannah invites you on a culinary journey like no other. Savour the irresistible aroma of our charcoal Lebanese-style chicken, perfectly paired with our famous toum (garlic sauce) … Read more
All our chicken comes from halal-certified suppliers. The menu follows the Lebanese recipes El Jannah started with in Granville in 1998: charcoal chicken, tawouk and falafel rolls, hommus, pickles and toum. Oak Flats is 5 to 7 minutes away, Shellharbour 10 to 12, and Dapto 12 to 15. Before 4pm, the Legendary Lebanese Lunch gets … Read more
