You’re invited to our table, you’re welcome to share the El Jannah story. Our Lebanese – Australian food is simple, pure deliciousness. Fresh flavours drawn from childhood memories of a paradise that existed in Lebanon.
A place where every dish was cooked over an open wood fire and always enjoyed with family. At the heart of the El Jannah story is a self – made man, his family and food that’s made to be shared. Not all charcoal chicken is made equal. Ours is legendary.
The El Jannah charcoal chicken legend keeps growing, with new El Jannah restaurants opening their doors Australia-wide. Learn more about our franchise opportunities and careers. Our family-owned and founded business welcomes you.
Win El Jannah for a whole year! Enter our Eat Free For A Year competition and enjoy $100 worth of El Jannah every month for 12 months. Whether you’re craving charcoal chicken, garlic sauce, or your favourite wraps, this is your chance to feast for free. Open to new and existing customers across ACT because you really deserve it. T&Cs apply.
Summer has never looked this good. Throw on your budgies, bikinis, or boardies and dip into an El Jannah pool of your own*. Find out how, but be quick, they will fly out the door faster than our Charcoal Chicken
Warringah Mall, the wait is over — El Jannah lands December 26 with $5 Quarter Chicken Meals to celebrate the big day.
One day. One mall. One flavour-packed deal you don’t want to miss.
Round up your mates and your family — this is the day to show up hungry.
All throughout 2025 we heard the same thing...
Prices were climbing everywhere and people missed the classic El Jannah spread. Chicken, garlic, bread and chips. The essentials. No fuss.
So we stripped back the fluff and brought it back to the old school EJs feast. Serious taste, and serious value at $45 - The OG Charcoal Chicken Meal is 2 whole chooks, a large garlic sauce, large chips and a large bag of bread.
Available for a limited time, in-store only!
Jan 17
And I`ll do it with a smile on my face 🥵🏋️♀️
Jan 16
POV: you see an EJ app notification
Jan 16
People swear our tabouli is made by a machine…
@shaybenmoussa found the machine.
Her name is Lulu and she pumps out 10 of these bowls a day 🌿😂
Homemade outside the house fr 🙂↕️
Full YouTube episode link in bio!
#tabouli #eljannah
Jan 15
When you spot someone that had the genius idea to take their EJs on a field day to the beach...
Jan 14
