?? El Jannah - Charcoal Chicken and Lebanese Cuisine
Online Order

El Jannah Restaurant is a family run business which began operation in 1998 as a small takeaway shop in Granville. The business was created by Andre Estephan and his wife Carole, who have taken great pride and interest in providing the best quality chicken and service to the area of Granville and the neighbouring suburbs.

Over time El Jannah has grown to become an integral part of Granville and the surrounding area of Parramatta. Many of our customers travel many kilometres from all over Sydney to enjoy our great tasting charcoal chicken and legendary garlic sauce.

The impressive quality of service from the great team of workers has proven to be an important asset, making El Jannah well equipped for the vast amount of customers it welcomes daily.

The team at El Jannah is proud of its success and is happy to continue serving its customers into the future.

Click the following link to view the El Jannah Menu

News & Events

The new Penrith store is now OPEN
Shop 2, 535 High St, Penrith

The new Campbelltown store is now OPEN
321 Queen St, Campbelltown

Visit our stores:

    4-8 South Street
    Granville NSW 2142
    (02) 9637 0977
    Mon - Sat 10am till Midnight
    Sunday 10am till 11pm
    701 Punchbowl Road
    Punchbowl NSW 2196
    (02) 9759 2999
    Mon - Sat 10am till Midnight
    Sunday 10am till 11pm
    44-48 Flushcombe Road
    Blacktown NSW 2148
    (02) 8814 9485
    Mon - Sun 10am till 11pm
    321 Queen St
    Campbelltown NSW 2560
    ( N/A )
    Mon - Sun 10am till 11pm
    Shop 2, 535 High St
    Penrith NSW 2750
    (02) 4721 2662
    Mon - Sun 10am till 11pm

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El Jannah
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The Daily Telegraph | taste.com.au Tuesday, February 2, 2010

I am on the hunt for the best charcoal chicken in Sydney. Where can I find it?
Barry Thomas

Grant Jones, Sydney Taste Editor says: El Jannah, 4-6 South St, Granville, Punchbowl, 9759 2999, eljannah.com.au, gets our vote. Not only can you get a whole delectable charcoal chicken, you get two tubs of their legendary garlic sauce made from a family recipe...